Food Science Schools in Wisconsin
The following list of Food Science Schools presents recommended Food Science Schools in Wisconsin. Better choose your Food Science School in Wisconsin by ordering free catalogs and brochures from each Food Science school you are interested in - it is free!Listing of Food Science Schools in Wisconsin by Relevance
Mount Mary College
Mount Mary College is a place where young women discover their talents, their strengths, and new career and personal interests. Mount Mary’s strong academic reputation is built on nearly a century of preparing confident and successful women for fulfilling careers and for life. The College’s dedicated and student-centered faculty bring real-world experience to the classroom and are energized by the...
Offered Degrees and Courses:
- Master in Dietetics (Master)
University of Wisconsin, College of Human Development - Stout
UW-Stout is a comprehensive, career-focused polytechnic university where students, faculty and staff use applied learning, scientific theory and research to solve real-world problems, grow the state’s economy and serve society. UW-Stout has a long and rich history of providing a distinctive array of programs that produce graduates who are prized in the marketplace. Year in and year out, well over ...
Offered Degrees and Courses:
- Master in Food and Nutritional Sciences (Master)
University of Wisconsin - Madison
UW–Madison offers instruction in more than 100 fields, with more than 4,200 course listings. Learning takes place in a variety of settings — from traditional classrooms, to undergraduate research opportunities, to service-learning experiences in the community. Additional opportunities for growth range from 600 student organizations to unique residential learning communities. ...
Offered Degrees and Courses:
- Master in Nutritional Sciences (Master)
- Doctor in Nutritional Sciences (Doctor)
University of Wisconsin - Stevens Point